Beach Day at Gloucester

Posted by on Aug 15, 2014 in Food Review, Massachusetts Eats | 0 comments

Hello hungry readers! If you guys are like me, you love the beach, so when my Aunt invited me to join them for a beach day in Gloucester, I was ecstatic to be able to finally pull out my sunglasses and bikini and head on up. After dreaming of the beach all throughout my long MCAT study days during the early part of this summer, I was mega pumped. I decided to bake a simple cheesecake to bring along as a surprise (recipe to come! ;)) And boy, was it the right decision. Who knew cheesecake and the beach go along so well with each other? We all loved it, and it kept well in the cooler. Topped...

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Blueberry Muffins

Posted by on Jul 14, 2014 in Recipe | 4 comments

Hi everyone! I recently made these pretty little muffins for our July 4th BBQ, and they came out moist and delicious. These are so easy to make, and fun to modify. I cut the sugar by 1/3 cup since some of the elders have high blood sugar levels, and the sweetness was still perfect for me. Also added a bit of lime zest since I didn’t have any orange juice on hand. The hint of citrus flavor makes a huge difference I think, but I would still prefer orange juice in the future. Hope you guys can try out this recipe, and definitely let me know how it goes! Also wanted to give you all a heads...

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A Taste of Taiwan: Taiwanese Munchies

Posted by on Jul 11, 2012 in Eating like an Emperor - in Taiwan, Recipe | 2 comments

Hello everyone! Here in Taiwan, I have been faithfully sticking to this blog by eating several snacktime munchies every single day. This is extremely easy to do, as the nightlife in Taiwan is practically completely centered around the yummy food stands that come out. Instead of sitting down and eating a meal, why not enjoy food on a stick, or in a bag? I say YES. Here are some traditional/strange munchies that Taiwan has offered my tummy: We stumbled across this traditional style sweet potato stand that bakes the sweet potatoes in a wooden crate over coals. Extremely huge and piping hot! The...

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New York Cheesecake

Posted by on Apr 27, 2012 in Recipe | 0 comments

I’ve found that I make cheesecakes, always due to family demand, far too often — usually when guests are expected for a visit, or for big family dinners…and the rare occasion where I make it simply because someone wished it for their birthday. While my dad won’t ever admit it, I like to think that I make the best cheesecakes in the house. I won’t flatter myself in thinking that I can best my uncle Jerome…yet! If you’re ever in the city, drop by his place. Don’t worry, I won’t tell him you’re spying for me.  Anyway, back on topic....

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It’s Avocado Time!

Posted by on Nov 3, 2011 in Miscellaneous | 5 comments

Hiyo everyone! Here’s a random post that I just decided to write because of two reasons. 1) I was looking at the avocados on my kitchen table and thinking how much I wanted to eat them (this was a while ago), and 2) How would I eat them if I could? Plus, I just got out from looking at fruit (including avocados) and flowers in  my biology lab.Did you guys know that avocado is the only fruit that is eaten by a carnivore? Interesting….jaguars are the animals that eat them by the way… I find that people either love or hate avocados. I guess it’s a personal thing? In my...

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